Presby’s Pantry by Brenda Majors is a food pick-up service. Meals will be pre-ordered and pre-paid (PayPal) to be picked up the following week. Brenda is a long-time caterer and is now employed as the Food Service Manager of Second Presbyterian Church. It is our hope that this will help families deal with the daily struggle of what to cook for dinner. Entrees serve 4-6.
Menu for the Week of July 19 – July 23:
Chicken and Herbed Cheese Roulade ($23.99 each)
Topped with panko and pine nuts, served over pasta drizzled with a pesto cream sauce.
Gazpacho ($23.99 each)
Served with cheese biscuits.
Yeast Rolls ($7.99 each)
Coca-Cola Cake ($12.99 each)
The deadline for ordering is Friday, July 16, 3:00 p.m.
After completing the order form and clicking submit, you must pay for your order using PayPal.
Orders placed will be available for pick-up beginning Wednesday, July 21 at 3:00 p.m. All food must be picked up by Wednesday, July 21 at 5:00 p.m.