Presby’s Pantry by Brenda Majors is a food pick-up service. Meals will be pre-ordered and pre-paid (PayPal) to be picked up the following week. Brenda is a long-time caterer and is now employed as the Food Service Manager of Second Presbyterian Church. It is our hope that this will help families deal with the daily struggle of what to cook for dinner. Entrees serve 4-6.

Menu for the Week of May 10 – May 14:

Chicken Salad ($23.99 each)
Delicious chicken salad with celery, green onion, and red bell pepper, served with cheese crisps.

Beef Stroganoff ($23.99 each)
A hearty serving of ground beef and sour cream mixture over egg noodles.

Green Chile Cheese Bread ($7.99 each)

Mississippi Mud Cake ($12.99 each)

The deadline for ordering is Friday, May 7, 3:00 p.m.

After completing the order form and clicking submit, you must pay for your order using PayPal.

Orders placed will be available for pick-up beginning Wednesday, May 12 at 3:00 p.m. All food must be picked up by Wednesday, May 12 at 5:00 p.m.